Roasted Radish Chips
Cure that salty craving without polishing off a bag of chips with this easy substitute! Slow cooking these radishes in the oven makes…
Tag: Goddess of Garlic
Seared Shrimp tossed in a Cilantro Mint Chimichurri
No one likes to spend a lot of time cooking on a hot day! This dish is great as an appetizer or entrée…
Charred Cucumber and Onion Salad over Arugula Greens
It’s grilling season! Take advantage of the preheated grill to whip up your whole meal, keeping clean-up to a minimum and enjoying those…
Roasted Radish ‘Potato’ Salad
A wonderful way to enjoy those outdoor get togethers without the weighted down feeling! Great for a dish to pass that is better…
Balsamic Chicken with Mint and Rosemary Sauce
The rich balsamic vinegar brings out a depth to this mint sauce that is absolutely fantastic over seared chicken breasts! A great one-pan…
Asparagus Ribbon Salad with a Mint, Thyme and Lemon Dressing
To make ahead for lunches, hosting guests, or just having a relaxing weekend without time spent in the kitchen, this salad embraces those…
Spiced Eggplant Stuffed Poblano Peppers
Full of flavorful spices, this simmered eggplant is a perfect filling for the tender poblano! Great served over a bed of cauliflower rice…
Baked Tilapia over Asparagus and Shallot Puree with Crushed Pistachios
It’s rare to find simple, delicious, and elegant in one dish, but this one has mastered the triple threat! Timed perfectly to come…
Creamy Balsamic Dressing over a Roasted Vegetable Salad
A fabulous solution for a quick meal, making meals ahead for the week, or using last night’s leftovers! This creamy sauce is destined…
Mint and Mustard Pork Chops
A unique combination of tangy and sweet, these pork chops are infused with a delicious mustard and soy flavor, finished with a refreshing…