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Easy Marinated Cherry Tomatoes

Easy Marinated Cherry Tomatoes

Hannah
A perfect use for those garden tomatoes! Delicious fresh side, garnish on any protein, or salad ingredient! Tailor to any seasonal herbs!
Print Recipe Pin Recipe
Prep Time 10 minutes
Course Appetizer, Garnish, Side Dish, Snack
Cuisine American, French, Italian, Mediterranean
Servings 2

Equipment

  • Mixing bowl/container with lid
  • Kitchen knife

Ingredients
  

  • 1/2 squeezed Lemon
  • 2 tbsp Olive Oil
  • 1 tsp Balsamic Vinegar
  • 1 clove Garlic
  • 1 medium Shallot
  • 3-4 leaves Fresh Basil
  • 1 sprig Thyme
  • 1/4 tsp Crushed Red Pepper
  • Salt and Pepper
  • 2 cups Cherry Tomatoes

Instructions
 

  • In container, add lemon juice, olive oil, vinegar, garlic, shallots and herbs. Mix well and add red pepper, salt and pepper.
  • Slice tomatoes in half and add ribbon cut basil and fresh thyme. Other herbs would be great here as well!
  • Stir all together, lid container, and keep cool until ready to serve. Enjoy!
    Great served on salads, over grilled meats, or as an addition to a cheese board!
Keyword Cherry Tomatoes, Herbs, Keto, Low-carb